I grew up in Worthington, Ohio with parents who enjoyed hosting friends and family gatherings. While working on degrees in finance and food science at The Ohio State University, I discovered a love for all things food and beverage serving at the Trattoria Restaurant in Whole Foods.  I followed that passion after graduation, working in wine and then liquor sales and distribution. As a current level one sommelier, I specialize in paring wine and/or cocktails to Chef's menus as well as providing exceptional bar service for events of all sizes. 

- Kit Meager -